Spanish Rice with Turkey

Spanish Rice with Turkey
Spanish Rice with Turkey

PREP TIME

15

minutes

TOTAL TIME

45

minutes

SERVINGS

5

servings

PREP TIME

15

minutes

TOTAL TIME

45

minutes

SERVINGS

5

servings

Ingredients

  • 1 lb. ground turkey breast

  • 1/2 cup chopped onion

  • 1/2 cup chopped green pepper

  • 1/2 teaspoon garlic powder

  • 1 14.5 ounce can diced tomatoes, undrained

  • 2 cups cooked long grain brown rice

  • 1 teaspoon sugar

  • 1 teaspoon chili powder

  • 1/4 teaspoon pepper

  • 1/8 teaspoon hot pepper sauce

  • 1/2 cup shredded cheddar cheese

Directions

1. In a skillet, cook the turkey, onion, green pepper and garlic powder over medium heat until meat is no longer pink; drain. 2. Stir in the next six ingredients. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until heated through. Sprinkle with cheese, cover for 5 more minutes or until cheese is melted and serve.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: