Pork Injection Marinade

By bbarton81

Ingredients

• 1 cup Apple juice or cider
• 1/4 cup cider vinegar
• 1/4 cup water
• 2 tbsp Worcestershire sauce
• 1 1/2 tsp pork rub
• 2 tbsp corn syrup

Details

Adapted from bbq.about.com

Preparation

Step 1

Powderize the rub using a mortar and pestile. Inject into pork butts. This will make enough to inject 1 8 lb pork butt.