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Black Beans with Mushrooms

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Rate this recipe 4.6/5 (8 Votes)

Ingredients

  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 1 package fresh mushrooms
  • 2 cans black beans, drained and rinsed
  • a little olive oil
  • a little red wine vinegar

Details

Preparation

Step 1

Saute the onions, peppers, and mushrooms in the olive oil. Turn the heat down to medium low and add the black beans until they are warm, and add a sprinkle of red wine vinegar... it's as easy as that! It's also great served over rice.

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