Crab Dip (hot)
By AuntieGooper
Rate this recipe
5/5
(1 Votes)
Ingredients
- 2 (8 ounce) Cream cheese, softened
- 4 tbsp mayonnaise
- 2 cups shredded cheese
- 2 (6 ounce) cans crabmeat
- 2 teasp hot sauce
- 2 tbsp Worcestershire sause
Details
Preparation
Step 1
1. Preheat oven to 350
2. In a medium bowl, mix the cream cheese,mayo,cheese,crab,hot sause and Worcestershire. transfer to a shallow 9x13 baking dish.
3. Bake for 30 minutes
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