Rhubarb Crisp
By Brenda
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Ingredients
- 6 + cups rhubarb
- 1/3 - 2/3 cups wh. sugar
- 1 egg
- Slice rhubarb and mix together. Spread in lightly greased pan
- 3/4 cup packed brown sugar
- 3/4 cup flour
- 1/3 cup soft butter
- 1 t cinnamon
- Mix together and spread evenly over rhubarb mixture.
Details
Preparation
Step 1
Bake @ 350 for 1 hour.
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