Banana Fritters

By charlotteh371

Ingredients

• 2 ripe bananas
• 2 tbsp milk
• 2 egg
• 1 tbsp margarine, melted
• 1 cup all-purpose flour
• 3 tbsp white sugar
• 1 tsp baking powder
• 1 ⁄2 tsp salt
• 1 ⁄4 tsp ground cinnamon
• 1 pinch ground nutmeg
• 1 qt oil, for frying
• 1 cup powdered sugar, for dusting

Preparation

Step 1

In a large bowl, mash bananas. Mix in milk, eggs and margarine until smooth. In a separate bowl, combine flour, sugar, baking powder, salt, cinnamon and nutmeg. Stir dry ingredients into banana mixture.
Heat oil in a deep fryer or heavy bottomed pan to 375 degrees F (190 degrees C). Drop batter by spoonfuls into hot oil and cook, turning once, until browned, 2 to 8 minutes. Drain on paper towels and dust with powdered sugar.