Crabmeat Dip
By Cyndi645
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4/5
(1 Votes)
Ingredients
- 1 can of lump crabmeat
- 8 oz softened cream cheese
- 1/2 tsp (or more) horseradish
- 1 tsp minced onion
- dash of garlic powder
- small pkg toasted slivered almonds (optional)
- .....place the almonds in oven until golden brown
Details
Preparation
Step 1
Whip the cream cheese until fluffy. Add remaining ingredients with the exception of almonds. Spoon into baking dish and top with almonds.
Bake at 375 degrees for about 15 minutes, until bubbly.
Serve hot with crackers.
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