Swordfish

By Porsha117

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Pan-Seared Swordfish with Creamy...

Swordfish Piccata

Ingredients

wishbone Italian dressing
1 lb Fresh swordfish
ziplock baggie

Details

Servings 2

Preparation

Step 1

Poke holes in swordfish then put in baggie and marinate with the Italian dressing. Let sit in fridge for a few hours. Cook on BBQ for about 7 minutes per side.

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