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Pickled Papaya Salad - {Paw Paw}

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Ingredients

  • 2 green papayas peeled, seeded, and julienned
  • 2 inches fresh ginger julienned
  • 1 red pepper seeded, julienned
  • 2 garlic cloves crushed
  • 10 allspice berries
  • 1 tablespoon coriander seeds
  • 8 peppercorns
  • 1 Scotch bonnet whole
  • 3 cups white wine vinegar
  • 1 cup water
  • 1 1/2 cups sugar
  • 1/2 cup salt

Details

Servings 2

Preparation

Step 1

Divide papaya, ginger, peppers, and garlic into 2 sterilized pickling jars.

Bring all other ingredients to a boil in a saucepan. Reduce to a simmer for 5 minutes then pour over vegetables in jar. Seal when cold.

This recipe yields 2 large jars.

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