Sausage And Grits Casserole

Sausage And Grits Casserole
Sausage And Grits Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Ingredients

  • 1

    cup quick-cooking grits

  • 1

    pound bulk sausage

  • 1

    small onion finely chopped

  • 1/3

    cup chopped green pepper

  • 1 1/2

    cups grated cheddar cheese

Directions

Cook grits according to the directions on the box. Set aside. Cook sausage in a large fry pan. Remove sausage when done and saute onion and green pepper till tender. Remove from grease and drain well. Combine grits, sausage, onion and green pepper along with 1 cup of grated cheese. Spoon into lightly greased 8-inch square baking pan. Bake in 350 degree oven for 15 minutes. Sprinkle top with remaining cheese and return to oven for another 5 minutes, or until cheese is melted and lightly browned. This recipe yields 8 servings.

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