Asian Coconut Rice

By Moxey2009

Ingredients

• 1 (14 ounce) can coconut milk
• 1 1/4 cups water
• 1 teaspoon sugar 1 pinch salt
• 1 1/2 cups uncooked jasmine rice

Details

Servings 4
Adapted from allrecipes.com

Preparation

Step 1

1. In a saucepan, combine coconut milk, water, sugar, and salt. Stir until sugar is dissolved. Stir in rice. Bring to a boil over medium heat. Cover, reduce heat, and simmer 18 to 20 minutes, until rice is tender.