Best Ever Black Bean Soup

By Jill-4

Ingredients

• 2 cans of seasoned black beans (drained, not rinsed)
• 1 can chicken broth
• 1 1/2 cups water
• 2 Tbsp olive oil
• 1 cup chopped onion
• 2 cloves of garlic minced
• 2 tsp chili powder
• 1/4 tsp cumin
White Rice (I used minute rice, follow instructions on box for 4 people)

Preparation

Step 1

In a large pot saute onions and garlic in olive oil until soft. Add chili powder and cumin and stir. Add remaining ingredients and let simmer for 15 mins. Take an immersion blender right into the pot so that some beans are blended and some remain in tact. Place a cup of rice in a bowl and pour in soup, garnish with fresh cilantro!