Spicy Beef Vegetable Stew/Soup
By á-94
This hearty soup has a little bit of heat and is sooo simple to make.
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 pound ground beef
- 1 cup chopped onion
- 1 (30 ounce) jar meatless spaghetti sauce
- 3 1/2 cups water
- 1 (16 ounce) package frozen mixed vegetables
- 1 (10 ounce) can diced tomatoes and green chilies
- 1 cup sliced celery
- 1 teaspoon beef bouillon granules
- 1 teaspoon pepper
Details
Servings 12
Preparation time 10mins
Cooking time 18mins
Preparation
Step 1
In a skillet over medium heat, cook beef and onion until meat is no longer pink; drain. Transfer to a slow cooker. Stir in the remaining ingredients. Cover and cook on low for 8 hours or until the vegetables are tender.
You'll also love
-
Strawberry Cream Puffs With...
0/5
(0 Votes)
-
Lamb Burgers with Smoked Gouda
0/5
(0 Votes)
-
Lambrusco Sangria
0/5
(0 Votes)
-
Tra Vigne Restaurant Braised Beef...
0/5
(0 Votes)
Review this recipe