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Spicy Beef Vegetable Stew/Soup

By

This hearty soup has a little bit of heat and is sooo simple to make.

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Ingredients

  • 1 pound ground beef
  • 1 cup chopped onion
  • 1 (30 ounce) jar meatless spaghetti sauce
  • 3 1/2 cups water
  • 1 (16 ounce) package frozen mixed vegetables
  • 1 (10 ounce) can diced tomatoes and green chilies
  • 1 cup sliced celery
  • 1 teaspoon beef bouillon granules
  • 1 teaspoon pepper

Details

Servings 12
Preparation time 10mins
Cooking time 18mins

Preparation

Step 1

In a skillet over medium heat, cook beef and onion until meat is no longer pink; drain. Transfer to a slow cooker. Stir in the remaining ingredients. Cover and cook on low for 8 hours or until the vegetables are tender.

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