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á-48379

Dinah's Stuffed Mushrooms

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Ingredients

  • 20 mushrooms
  • 2 (6.5 oz.) cans minced clams, drained
  • 2 cloves garlic, minced
  • 1/2 c. parmesan cheese
  • 1 small onion
  • 3/4 c. bread crumbs
  • 1/2 c. chopped bell pepper
  • 2 tbsp. Dried parsley
  • 2 tbsp. Italian Seasoning
  • Ground black pepper
  • 1-1/2 c. melted butter
  • 1/2 c. shredded mozzarella

Details

Preparation

Step 1

Heat oven to 350 degrees. Mix all ingredients & 1/2 the butter to moisten. Fill caps with stuffing, sprinkle with cheese & drizzle remaining butter. Bake 30 minutes or until golden brown.

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