Sour Cream Balsamic Mushroom Pasta Sauce

By fuzzygroup

Ingredients

• Garlic
• Mushrooms
• Olive Oil
• Oregano
• Sour Cream
• Balsamic Vinegar

Preparation

Step 1

Heat a spoonful of olive oil in a saucepan. With a fine cheese grater, grate in a few mushrooms and a clove of garlic. Throw in some oregano, fry off for about 20 seconds. Add sour cream and a little balsamic vinegar. Heat through, toss pasta, serve.