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Chocolate Pie


This delicious chocolate pie is great for the holidays, or any occasion at all. It's a classic dessert that everyone will love!

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Rate this recipe 4.5/5 (22 Votes)


  • 2 graham cracker pie crusts
  • 2 cups sugar
  • 1/2 cup all purpose flour
  • 2/3 cup cocoa
  • pinch salt
  • 4 egg yolks
  • 4 cups milk (2% or whole)
  • 2 teaspoons vanilla


Servings 16
Preparation time 15mins
Cooking time 40mins


Step 1

Measure dry ingredients and stir together until blended.

Separate egg yolks and egg whites. Add 4 cups milk, beaten egg yolks and vanilla flavoring to dry mixture.

Heat in microwave on high in 2 minute increments in a glass bowl. Stir after each 2 minutes.

When thickened to right consistency (thick and creamy) pour into pie crusts
Cool, then top with whipped cream.

Serves 16 (makes 2 pies)

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