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Quick Cobbler


This is quick and fast for last minute dessert, we call it Cuppa, Cuppa, Cuppa.

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Rate this recipe 4/5 (6 Votes)


  • 1 cup self rising flour
  • 1 cup sugar
  • 1 cup milk
  • 1 stick butter
  • 1 can pie filling, your favorite


Servings 9
Preparation time 5mins
Cooking time 50mins


Step 1

Melt the butter in a microwave dish.

Mix The flour, sugar and milk into it. Mix well. (add cinnamon, and vanilla if desired) Pour the mixture in a baking dish, sprayed with Pam, or lightly buttered. Pour the fruit including the juice right on top. The bread will bake over the top.

Bake at 375°F for approximately 45 minutes until golden brown.

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