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Lentil Soup

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Ingredients

  • 1 lbs Lentils
  • 2 1/2 quart water
  • 1 cup barley
  • 1/2 cup oil
  • 1 large onion
  • 2 ribs of celery
  • 2 carrots
  • 1 large potato
  • 3 tablespoons parsley
  • 1 16 oz can tomato
  • 3 teaspoon salt
  • 1/4 teaspoon pepper

Details

Preparation

Step 1

Mix together and simmer for one hour.

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