chicken noodle soup
By JaimeDancer
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Ingredients
- 1 1/2 lbs. chicken breasts, cubed
- carrots
- onion
- celery
- 1-2 potatoes
- 1 carton (32 oz) chicken stock
- 1 small can garlic chicken broth
- pepper
- 1/2 tsp celery salt
- 1/2 tsp salt
- 1 bay leaf
- 1 package frozen egg noodles
Details
Servings 10
Preparation
Step 1
Combine all ingredients (except for noodles) in crock pot. Cook on high for 3-4 hrs or low for 8 hrs. Add noodles last 20 min.
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