Japanse Shrimp Sauce
By Harleygirl
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Ingredients
- 1 Cup Mayonnaise
- 3 Tablespoons white sugar
- 3 Tablespoons rice vinegar
- 2 Tablespoons melted butter
- 3/4 Teaspoon paprika
- 3/8 Teaspoon garlic powder
Details
Preparation
Step 1
In a small bowl combine mayonnaise, white sugar, rice vinegar, melted butter, paprika and garlic powder. Mix well, cover and refrigerate.
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