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Ingredients
- 1/2 cup butter
- 1 cup sugar
- 2 eggs, beaten
- 2 cups self-rising flour
- 1 teaspoon baking soda
- 3 bananas, crushed
- 1/3 cup chopped pecans
Details
Preparation
Step 1
Cream butter and eggs and sugar until fluffy. Sift flour and soda; add to butter mixture. Stir in bananas and pecans. Bake in well greased loaf pan in 350deg oven for 40 minutes.
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