Crab Bisque

By Jacky H

Ingredients

• 3 Tbsp. butter
• 1 onion chopped
• 1 1/2 Tbsp. parsley
• 3 cups of crab meat
• 3 Tbsp. flour
• 3 cups of chicken broth
• 3 cups creamo
• salt
• chili powder

Preparation

Step 1

Melt butter.
Add onions and cook until golden brown.
Add parsley and crab.
Cook and stir for 4 minutes.
Add flour and chicken broth.
Simmer for 20 minutes.
Add creamo.
***Do not boil***
Season with chili powder and salt.