Plum Flop

By Jacky H

Ingredients

• 1/2 cup shortening
• 1 1/2 cups flour
• 1 1/2 tsp baking powder
• 1/2 tsp salt
• 7/8 cup milk
• 1/2 cup butter or margarine
• 1 cup sugar
• 1 1/4 cup flour
• 1/2 tsp vanilla

Preparation

Step 1

Mix together 1st group of ingredients. Spread on a cookie sheet with fingers very thin. Cover dough with sliced plums. Sprinkle with 1 cup sugar.

Topping: Mix next group of ingredients together and cruble with fingers. Sprinkle over plums.


Bake at 375 for 30-40 minutes.