BEEF STEW

By jargrr

Ingredients

• 3 carrots, cut up
• 3 potatoes, cut up
• 2 lb. beef stew meat cut up into 1/ 1/2 in. cubes
• 1 c. water or beef stock
• 1 tsp. worcestershire
• 1 garlic clove
• 1 bay leaf
• 1/2 tsp. pepper
• 1 tsp. paprika
• 3 onions, quartered
• 1 celery stalk, cut up

Preparation

Step 1

Put all ingredients in crock pot in order listed. Stir just enough to mix spices. Cover and set to low for 10-12 hrs or high for 5-6 hrs.