Pasta-Anchovies and capers

Pasta-Anchovies and capers
Pasta-Anchovies and capers

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • Pasta – Anchovies and capers

  • 2

    Tbsp. Olive or salad oil in pan

  • Add 2-3 green onions

  • 5

    cloves garlic

  • oven dried (roasted) olives (nice flavour)

  • 1/3

    cup anchovie fillets

  • ¼ cup capers

  • 1/3

    cup basil or 1 tsp. Ground basil

  • Add 1 large can tomato sauce

  • ¼ tsp. Pepper to taste

  • Add cooked pasta (small tubes are good) to sauce and simmer 1 min. (c cup tubes for 4 people)

  • ½ of quantity using l small can sauce works for 2 people.

Directions

½ of quantity using l small can sauce works for 2 people.

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