5 Cheese Penne Pasta

By hanley89

Ingredients

• 1 can diced tomatos
• 8 oz heavy cream
• 1/2 c peccorino romano
• 1/2 c fontina/fontinella
• 1 pkg gorgonzola
• 1 pkg fetta
• 2 c mozarella
• 1 pound penne pasta, cook el dente

Preparation

Step 1

Cook pasta. Combine other ingredients in a large bowl. Mix in cooked pasta. Pour into 2 pie plates or a casserole dish. Dot with butter. Bake at 500 for 20 mins.