Beef Straganoff

4 servings

Beef Straganoff

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    lbs round steak, cut into ¾ in cubes

  • ¼

    cup flour

  • ½

    cup chopped onions

  • 2

    Tbl oil

  • 1

    clove garlic (chopped)

  • 6 oz can mushrooms and broth

  • small can steak/mushroom gravy

  • 1

    cup sour cream

  • 1

    can mushroom soup

  • tsp pepper

  • 1

    tsp salt

  • 1

    Tbl Worcestershire sauce

  • 2

    cups cooked rice

Directions

Roll meat in flour, brown in oil Remove meat from pan, add onions, garlic and mushrooms Cook gently until onions are golden; Add meat and remaining ingredients - cook until thickened and bubbly Simmer, stirring occasionally, about 1 hour or until meat is tender Cook about 2 hours at low temperature in electric skillet


Nutrition

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