Sesame Noodles
By junerodgers
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 (16 ounce) package linguine pasta
- 6 cloves garlic, minced
- 6 tablespoons sugar
- 6 tablespoons safflower oil
- 6 tablespoons rice vinegar
- 6 tablespoons soy sauce
- 2 tablespoons sesame oil
- 2 teaspoons chili sauce
- 6 green onions, sliced
- 1 teaspoon sesame seeds, toasted
Details
Servings 8
Preparation
Step 1
Bring a pot of lightly salted water to boil. Add pasta, and cook until al dente, about 8 to 10 minutes. Drain, and transfer to a serving bowl.
Meanwhile, place a saucepan over medium-high heat. Stir in garlic, sugar, oil, vinegar, soy sauce, sesame oil, and chili sauce. Bring to a boil, stirring constantly, until sugar dissolves. Pour sauce over linguine, and toss to coat.
Garnish with green onions and sesame seeds.
You'll also love
- Olive Garden House Dressing Recipe 4.5/5 (2 Votes)
- Shrimp rollups 4/5 (2 Votes)
- Veal Shank Pasta Sauce 4/5 (2 Votes)
- Macaroni Salad (Paula Deen) Recipe... 5/5 (1 Votes)
- Jap Chae(korean rice noodles) 4.1/5 (15 Votes)
Review this recipe