Baked Apple Chips with Cinnamon
By cindygwest
Rate this recipe
4.3/5
(3 Votes)
Ingredients
- 2 APPLES
- CINNAMON
Details
Preparation
Step 1
REMOVE APPLE CORE. THINLY SLICE THE ENTIRE APPLE. LINE A COOKIE SHEET WITH PARCHMENT PAPER AND PLACE APPLE SLICES ON IT. SPRINKLE WITH CINNAMON. BAKE AT 275 DEGREES FOR TWO HOURS. AT THE END OF HOUR ONE FLIP THEM OVER SO THEY BAKE EVENLY.
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