Applesauce Custard Pie

Photo by Martha H.
Adapted from allrecipes.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from allrecipes.com

Ingredients

  • 1

    (9 inch) pie shell

  • 1/4

    cup butter, softened

  • 1

    cup white sugar

  • 2

    eggs

  • 2

    cups applesauce

  • 1/4

    teaspoon vanilla extract

  • 1/4

    teaspoon ground cinnamon

Directions

Preheat oven to 425 degrees F (220 degrees C). In a medium mixing bowl combine butter or margarine, sugar, and eggs. Beat until smooth. Add applesauce and vanilla. Mix thoroughly. Pour custard mixture into pie shell. Sprinkle top lightly with cinnamon. Bake in preheated oven for 30 to 40 minutes or until set in center.

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