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Balsamic Marinated White Beans


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  • 2 cups cooked dried white beans
  • 1/4 cup extra-virgin olive oil
  • 3 tablespoons balsamic vinegar
  • 1 tablespoon minced shallots
  • 1 teaspoon minced garlic
  • 1 tablespoon finely-chopped parsley leaves
  • Salt to taste
  • Freshly-ground black pepper to taste


Servings 2


Step 1

In a mixing bowl combine all the ingredients together. Mix well. Season with salt and pepper. Cover and let stand for at least 1 hour.

This recipe yields about 2 cups.

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