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Joes Crab Shack Crab Dip


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Rate this recipe 4.1/5 (18 Votes)


  • 2 oz Cream Cheese (softened)
  • 4 tsp. Diced Yellow Onion
  • 1 Tbsp. Butter (softened)
  • 4 tsp. Finely Diced Green Pepper
  • 1/4 C. Sour Cream
  • 1/4 tsp. Seasoned Salt
  • 1/8 tsp. Paprika
  • 1 Tbsp. Mayonnaise
  • 1/4 C. Shredded Mozzarella Cheese
  • 1 (6 oz.) can Crab Meat (drained)
  • Fresh Diced Green Onion (garnish)
  • Fresh Chopped Parsley (garnish)


Servings 2
Adapted from


Step 1

Mix cream cheese, mayonnaise, sour cream and butter until smooth. Blend in seasoned salt and paprika. Stir in yellow onions, crab meat, green pepper, and mozzarella cheese. Place in a lightly greased small shallow baking dish and place in a preheated oven at 350 degrees until mixture bubbles, about 10 – 14 minutes. Serve dip with unsalted or very lightly salted corn chips.

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