Best Turkey Meatballs

Best Turkey Meatballs
Best Turkey Meatballs

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • dash evoo

  • 1/2

    red onion, minced

  • sea salt

  • fresh ground pepper

  • 1

    pound ground turkey

  • 1

    large egg yolk

  • 1/2

    c. seasoned bread crumbs

  • 1/2

    c. ricotta cheese

Directions

Coat skillet with evoo. Add minced onions and a generous pinch of salt. Saut 5 minute. Add garlic and sauté 3 minutes stirring frequently to keep garlic from burning. In a large bowl add ground turkey, penurious pinch of sea salt and fresh ground pepper, egg yolk and cooled onion and garlic mixture and a little more than 1/2 bread crumbs. Get in there with hands and combine the ingredients. Spoon in 1/2 of ricotta and stir mixture will be moist but not slippery adjust with bread crumbs and ricotta. Shape into ping pong balls and put on a parchment lined baking sheet. Turn on broiler and broil until they are browned on all sides. Should take about 10 minutes.

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