Melon Soup

By luvs2cook

Ingredients

• 1 large ripe melon chopped (3 cups)
• 2 oranges, peeled, diced (1 cup)
• 1 t rice wine vinegar or 1 t lemon juice
• 1 T honey
• 2 cups apple juice
• 1 T chopped mint
• Salt

Details

Servings 2

Preparation

Step 1

Combine the melon, orange, vinegar, honey and apple juice in food processor. Process until smooth. Strain through a sieve. Add the chopped mint and adjust seasonings with more honey and salt if needed.