Weight Watchers Baked Spiced Apples w/ Oat Topping

Weight Watchers Baked Spiced Apples w/ Oat Topping
Weight Watchers Baked Spiced Apples w/ Oat Topping

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1

    spray(s) cooking spray

  • 4

    large fresh apple(s), sweet-baking variety such as Gala or Rome

  • 1/2

    tsp SPLENDA® SPLENDA No Calorie Sweetener

  • 1/2

    tsp ground cinnamon

  • 1/2

    tsp ground nutmeg, or freshly grated nutmeg

  • Topping

  • 1/2

    cup(s) uncooked rolled oats

  • 1/2

    tsp SPLENDA® SPLENDA No Calorie Sweetener

  • 1/4

    tsp ground cinnamon

  • 2

    large egg white(s), beaten until frothy

Directions

Preheat oven to 425ºF. Coat a nonstick baking sheet with cooking spray. To make filling, peel and core apples; cut each apple into six 1/4-inch-thick slices. In a medium bowl, combine apples, Splenda, cinnamon and nutmeg; toss to combine. Spread apple mixture over prepared baking sheet so apples are mostly in a single layer. Bake for 5 minutes; flip apples with a spatula and bake for 5 minutes more. Meanwhile, combine topping ingredients in a small bowl; mix well. Spread oat mixture over another nonstick baking sheet and bake until lightly browned and crisp, about 2 minutes. To serve, place 6 slices of apple in each of 4 shallow bowls and top each with about 2 tablespoons of oat topping.

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