Coconut Rum Balls

Coconut Rum Balls
Coconut Rum Balls

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    (12 oz) package vanilla wafer cookies, finely crushed. About 3 cups.

  • 1

    (3 1/2 oz) can flaked coconut (1 1/3 c)

  • 1

    cup finely chopped nuts

  • 1

    (14 oz) can Sweetened Condensed Milk

  • 1/4

    c rum

  • Additional flaked coconut or confectioners sugar

Directions

In large mixing bowl, combine crumbs, coconut and nuts. Add sweetened condensed milk and rum; mix well. Chill 4 hrs. Shape into 1in balls. Roll in coconut, store tightly in refrigerator. Can make ahead of time and store for up to several weeks in refrigerator.

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