Caramel Cream Cheese Apple Dip
By á-159669
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 8oz block of cream cheese (softened)
- 1/2 cup powdered sugar
- 1 tbsp milk
- 1/2 tsp vanilla extract
- crushed Heath Bar
- caramel sauce
- apples
Details
Preparation
Step 1
beat 1st 3 ingredients of mixture
spread in shallow bowl
layer of caramel sauce and Heath Bar
cover and refrigerate until ready to serve
You'll also love
-
WW Blueberry Streusel Muffins
0/5
(0 Votes)
-
Sam Choy's Ginger Shoyu Pork
3/5
(8 Votes)
-
Papa Choy's Tomato Beef
0/5
(0 Votes)
-
Butter Pecan Coconut Cake
0/5
(0 Votes)
-
Heavenly Pineapple Cake
0/5
(0 Votes)
Review this recipe