Tater Tot Casserole

By á-9124

Ingredients

• 1 tablespoon of oil
• 2 pounds ground beef or ground turkey
• 1 medium onion, chopped
• 2 10-ounce cans of cream of mushroom soup
• Water
• 2 14.5-ounce cans of french-cut green beans, drained
• 1 bag of tater tots

Details

Adapted from 4.bp.blogspot.com

Preparation

Step 1

Brown ground beef or turkey and onion in the oil until meat is no longer brown.

Transfer to a greased 9x13 pan.

Mix one can of soup with 1/4 to 1/2 a can of water. Pour over the meat and onion mixture. Mix the last can of soup with another 1/4 to 1/2 a can of water. Pour 1/2 over the meat and onion mixture again.

Spread both cans of green beans over the meat, onion, and soup. Pour the last 1/2 can of soup and water over the green beans.

Arrange the tater tots over the casserole.

Bake at 350 degrees for 1 hour to 1 hour and 15 minutes. Let stand for 10 minutes after it's done cooking.