Chicken Pasta Salad

Chicken Pasta Salad
Chicken Pasta Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1-16 oz. box rainbow rotini pasta

  • 1

    can ripe olives-drained and sliced

  • 4

    medium chicken breasts-cooked and cut into chunks

  • 3/4

    C. blanched almonds

  • 2

    C. sliced grapes

  • 2

    tsp. Lawry's

  • 1

    tsp. pepper

  • 1

    jar Jimmy's thousand island dressing

  • 1

    C. Mayo

  • 2

    T. olive or canola oil

Directions

Cook pasta according to package instructions for cold serving-drain well and coat with 2 T. oil. Combine salad dressing, mayo, salt and pepper with pasta. Add remaining ingredients and refrigerate at least 4 hours before serving.

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