Southwest White Bean Spread

By tjm01

Ingredients

• 1 garlic clove
• 1 (15.5 oz) can cannellini or great Northern beans, rinsed & drained
• 1/3 cup loosely packed fresh cilantro leaves
• 3 Tbsp fresh lime juice
• 2 Tbsp olive oil
• 1/2 tsp. ground cumin
• Salt to taste
• Pita chips, sliced cucumbers & olives

Preparation

Step 1

Pulse garlic, next 5 ingredients, and 2 Tbsp. water in a food processor 3 or 4 times or until combined; process 1 to 2 minutes or until smooth, stopping to scrape down the sides. Add salt to taste. Cover and chill at least 2 hours or up to 3 days.
Let stand at room temperature 30 minutes before serving. Drizzle with additional olive oil if desired. Serve with pita chips, sliced cucumbers & olives.