Rate this recipe
0/5
(0 Votes)
Ingredients
- 1-2 cans Polar crab meat, chopped
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1 tsp Sherry
- 1 tsp lemon juice
Details
Preparation
Step 1
Mix all ingredients together & refrigerate.
Serve with Fritos Scoops.
You'll also love
- Darlene's Sherried Beef (Crock-Pot) 0/5 (0 Votes)
- bread-tuna sandwich loaf 0/5 (0 Votes)
- Dot Burke's Shrimp Mousse 0/5 (0 Votes)
- Mussels with White Wine, Bobby Flay 0/5 (0 Votes)
- Asparagus Soup with Red Pepper... 1/5 (1 Votes)
Review this recipe