cucumber and herb dip
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Ingredients
- 1 pkg(8oz) cream cheese, softened
- 1 cup finely shredded cucumber, well drained
- 1/2 cup shredded swiss cheese
- 1/2 tsp dill weed
- 1/2 tsp lemon juice
- 1/2 tsp minced fresh garlic
Details
Preparation
Step 1
mix all ingredients until well blended; cover. refrigerate at least 2 hours or until ready to serve.
serve with crackers and fresh vegetables.
makes 12 servings
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