frozen banana treats
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Ingredients
- 6 wooden pop sticks
- 3 small bananas, peeled, cut crosswise in half
- 1 tub(7oz) bakers dipping chocolate, any variety
- post cocoa or fruity pebbles cereal
Details
Preparation
Step 1
insert a pop stick into each banana piece.
dip banana into chocolate or brush chocolate onto banana pieces with pastry brush. dip into cereal, completely coating all sides.
freeze 4 hours or until firm
***chill your banana in the freezer for about 1 1/2-2 hours and then use the majic shell ice cream topping.
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