Summer Sausage & Mustard Trio
By rwrigley
A tasty appetizer or serve with mini hot dogs in tangy sauce for dinner!
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 summer sausage stick
- 3 gourmet mustards
Details
Servings 6
Preparation
Step 1
Preheat a frying pan on med-high heat. Slice sausage into 1/4" rounds. Fry rounds on both sides until browned & slightly crispy. Pat grease off with paper towel.
Serve with 3 mustards for dipping.
You'll also love
-
Dot Burke's Shrimp Mousse
0/5
(0 Votes)
-
beef-stovetop stuffing-bbq sauce...
0/5
(0 Votes)
-
Grilled Beer-Marinated Sausages
0/5
(0 Votes)
Review this recipe