Red Lobster Cheddar Bay Biscuits Copycat
By Coppermouse
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 cups Bisquick
- 2/3 cup milk
- 1/2 cup cheddar cheese, shredded
- 1/2 cup butter or 1/2 cup m
- 1/4 teaspoon garlic powder
Details
Preparation time 10mins
Cooking time 18mins
Preparation
Step 1
1 Heat oven to 450 degrees.
2 Mix bisquick, milk and cheese until a soft dough forms.
3 Drop by spoonfuls onto an ungreased cookie sheet.
4 Bake 6-8 minutes or until golden brown.
5 Mix butter or margarine and garlic powder.
6 Brush mixture over warm biscuits before removing from cookie sheet.
You'll also love
-
Panera Bread French Onion Soup
0/5
(0 Votes)
-
Olive Garden Shrimp Primavera
3/5
(1 Votes)
-
Sinigang Salmon Belly/Bangus...
0/5
(0 Votes)
-
Crab, Shrimp or Lobster Louis
0/5
(0 Votes)
Review this recipe