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Ramen salad recipes - 2 recipes

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Prep time: 2 hours 10 mins Total time: 2 hours 10 mins Serves: 8-10 1

  • 1 (16 ounce) bag coleslaw mix
  • 1 cup sunflower seeds (de-shelled/shelled/no shells)
  • 1 cup Diamond of California sliced almonds
  • 2 (3 ounce) bags ramen* (any flavor, you won't be using the seasoning packets so it doesn't matter)
  • 5 stalks of scallions, sliced
  • 3/4 cup vegetable oil
  • 1/3 cup white vinegar
  • 1/2 cup granulated sugar
4.2/5 (22 Votes)

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In a large skillet, heat 1 tablespoon oil over medium heat

  • 1 tablespoon plus 1/2 cup olive oil, divided
  • 1/2 cup slivered almonds
  • 1/2 cup sunflower kernels
  • 2 packages (14 ounces each) coleslaw mix
  • 12 green onions, chopped (about 1-1/2 cups)
  • 1 medium sweet red pepper, chopped
  • 1/3 cup cider vinegar
  • 1/4 cup sugar
  • 1/8 teaspoon pepper
  • 2 packages (3 ounces each) chicken ramen noodles
0/5 (0 Votes)

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