Coconut Pie

By 1mary_horne

This recipe came from Brenda Putnam who got it from her uncle.

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Rate this recipe 4/5 (1 Votes)

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Ingredients

1/2 stick margarine
1 cup sugar
2 eggs
1/3 cup buttermilk
1/2 tsp vanilla
1/2 cup coconut
1 regular pie shell

Details

Servings 6

Preparation

Step 1

1. Mix all ingredients together. I usually put all ingredients in a food processor and process for a few seconds.

2. Pour into an unbaked regular pie shell.

3. Bake at 350 degrees for 30 minutes. Shake pie. If center is not set, cook longer.

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