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Cannoli

Cannoli

By

Shells can be made ahead and frozen and filled as needed

  • -----Pastry-----
  • 2 Cup Flour
  • 1 Tsp Salt
  • 2 Tbsp Sugar
  • 2 Tbsp Soft Butter, Cut Into Small Pieces
  • 1 Egg, Beaten
  • 10 Tbsp White Wine
  • Oil For Frying
  • 5 -Inch Long X 1-Inch In Diameter
  • Cannoli Forms Or Pieces Of Dowel
  • .
  • -----Cream Filling-----
  • 2/3 Cup Sugar
  • 1/2 Cup Flour
  • 1/8 Tsp Salt
  • 2 Cup Milk, Scalded
  • 2 Eggs, Lightly Beaten
  • 1/2 Tsp Vanilla Extract
  • 1/4 Tsp Almond Extract
  • 1 Lb Ricotta Cheese
  • 1/2 Cup Powdered Sugar
  • 1/2 Cup Candied Fruit, Finely Chopped
  • 1 Oz Semisweet Chocolate, Grated
0/5 (0 Votes)

Beef, Grilled Beef Steak Verciano

Beef, Grilled Beef Steak Verciano

By

Bon Appétit 2/96

  • 1/2 Cup Dry Red Wine
  • 1 Tbsp Fresh Rosemary, Chopped (OR)
  • 2 Tsp Dried Rosemary
  • 2 Tbsp Soy Sauce
  • 1 Tbsp Worcestershire Sauce
  • 2 Garlic Cloves, Chopped
  • 1/2 Tsp Garlic Salt
  • 1 1/2 Lb Sirloin Steak (1 Inch Thick)
0/5 (0 Votes)

Cookies, Oatmeal Raisin - healty

Cookies, Oatmeal  Raisin - healty

By

Preheat Oven to 350 degrees, and line two cookie sheets with parchment paper

  • 1/2 Cup Smart Balance Buttery Spread
  • 1 Cup Organic brown rice syrup
  • 2 Large eggs
  • 1 Tsp Vanilla
  • 1 1/2 Cups Old fashion Oatmeal
  • 3/4 Cup Whole Wheat pastry Flour
  • 1/2 Cup Raisins or dried Currents
  • 1 Cup Chopped Walnuts
  • 1/2 Cup unsweetened Coconut - optional
  • 1/4 Tsp Sea Salt
  • 1/2 Tsp baking powder
  • 1 Tsp Cinnamon
0/5 (0 Votes)

Cake, German Choc - Icing

Cake, German Choc - Icing

By

The icing here is a coconut delight - great for Choc - Cake !

  • 1 Large can of Carnation milk
  • 3 egg Yolks
  • 1 Cup sugar
  • 1/4 Lb - 1 stick of butter
0/5 (0 Votes)

Mandarin Orange Marmalade

Mandarin Orange Marmalade

By

I have a tree of Mandarin Oranges and here is what I do with them

  • 3 med. Mandarin oranges
  • 1 Lemon
  • 1 cup Water
  • 1 1/4 cup of sugar
0/5 (0 Votes)

Chicken, Crunchy Oven Fried Chicken

Chicken, Crunchy Oven Fried Chicken

By

Accuchef

  • 1/4 Cup Margarine (Or Butter)
  • 1 Cup Cornflake Crumbs
  • 1 Tsp Paprika
  • 1/4 Tsp Salt
  • 1/4 Tsp Pepper
  • 1 Chicken (3 Lb Fryer), Cut Up
  • 1/4 Cup Margarine (Or Butter), Melted
4.5/5 (2 Votes)

Spaghetti Tomato Sauce

Spaghetti Tomato Sauce

By

Accuchef; If making the sauce up to 3 days ahead, cool, cover and chill

  • 2 Cans Crushed Tomatoes (28 Oz)
  • 2 Cans Tomatoes - Diced (28 Oz0
  • 3 Cups Roma Tomatoes, Chopped
  • 4 Cloves Garlic - Pressed Or Diced
  • 1 Cup Onion, Chopped
  • 2 Tbsp Fresh Basil, Chopped
  • 1 Red Bell Peppers, Chopped
  • 5 Bay Leaves
  • 1 Tsp Dried Oregano
  • 1 Tsp Pepper
  • 1 Tsp Salt
0/5 (0 Votes)

Peppers, Stuffed Peppers

Peppers, Stuffed Peppers

By

Accuchef:

  • 1/2 Lb Ground Beef
  • 1/2 Lb Ground Pork
  • 1 Medium Onion
  • 1/2 Cup Rice
  • 1 Tsp Salt
  • 1/2 Tsp Pepper
  • 1 Egg
  • 3 Tbsp Oil
  • 2 Small Cans Tomato Sauce
  • 10 Small Green Peppers
5/5 (1 Votes)

Sandwich, Grilled Cheddar, Tomato & Bacon Sandwiches

Sandwich, Grilled Cheddar, Tomato & Bacon Sandwiches

By

Spreading a little mayonnaise over the outside of the bread before grilling adds golden color and delicious crunch

  • 8 Slices Bacon, Cooked
  • 8 Slices Sourdough Bread
  • 2 Cups Extra-Sharp Cheddar, Grated
  • 8 Slices Tomatoes
  • 4 Tbsp Mayonnaise
0/5 (0 Votes)

Shamrock Toffee Fudge

Shamrock Toffee Fudge

By

I got this from the Sun City Core Courier paper, tried it and l love it

  • 1 can (14 oz) Sweeten Condensed milk
  • 2 cups vanilla or white chips
  • 1 Cup Milk Chocolate chips
  • 1 Tablespoon Butter
  • Dash of Salt
  • 3/4 Cup English toffee chips & bits
  • 1/8 tsp. Rum extract - (I did not )
  • 1 Cup Vanilla Frosting
  • Green food coloring
0/5 (0 Votes)