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Recipes
Fudge - Marshmallow
By BlueSchmoo
Nutrition Facts: 1 piece equals 41 calories, 1 g fat (1 g saturated fat), 0
- 48 (24)
- 1-1/3 cups semisweet chocolate chips (1/2 Cup + 2 1/2 Tbsp)
- 2/3 cup fat-free sweetened condensed milk (5 Tbsp + 1 tsp)
- 1 teaspoon vanilla extract (1/2 tsp)
- 1-1/3 cups miniature marshmallows (1/2 Cup + 2 Tbsp + 2 1/2 tsp)
- 2 whole reduced-fat graham crackers, broken into bite-size pieces (1 cracker)
Zucchini Sticks & Dip
By BlueSchmoo
www.kingarthurflour.com Here's a guilt-free way to enjoy the crunchy outside (and juicy inside) of a restaurant-st...
- Dip
- 1 tablespoon butter
- 1 medium sweet onion, about 1/2 pound, peeled and sliced
- 2 tablespoons cider vinegar
- 2 tablespoons honey
- 1 tablespoon prepared mustard
- 1 cup mayonnaise
- salt and pepper to taste
- Zucchini sticks
- 3 medium zucchini, unpeeled, cut into 3"-long stick
- 1 tablespoon salt
- 1 cup Panko bread crumbs
- scant 1/2 cup freshly grated Parmesan cheese
- 1 tablespoon Pizza Seasoning or mixed Italian herbs
- olive oil spray
- 1/2 cup egg substitute; or 2 large eggs; or 3 egg whites, lightly beaten
Bread - Mushroom Turnovers using Puff Pastry
By BlueSchmoo
See Quick Puff Pastry recipe on DEMY Each of eight servings: 520 calories; 13 grams protein; 28 grams carbohydrat...
- 2 tablespoons butter
- 1 shallot, minced (about 2 tablespoons)
- 1 pound button or Crimean mushrooms, thinly sliced
- 1/3 cup dry sherry or white wine
- 2 tablespoons chopped fresh thyme
- Salt and pepper
- 6 ounces Gruyere cheese, grated
- 1 recipe quick puff pastry
- 1 egg, beaten
French Toast Muffins
By BlueSchmoo
1. In a medium bowl, whisk together the milk, eggs, sugar, vanilla, and cinnamon
- For the Cinnamon Streusel Topping:
- 1 loaf French bread, cut or torn into 1/2 inch cubes (about 12 cups of bread)
- 2 1/2 cups milk
- 6 large eggs
- 1/2 cup granulated sugar
- 1 tablespoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 cup cold butter
- 1/4 cup light brown sugar
- 1/4 cup all-purpose Gold Medal flour
- 1/8 teaspoon ground cinnamon
- Pinch of salt
- Butter and Maple Syrup, for serving, optional
- _______________________________
- SERVES 6
- 1/2 loaf French bread, cut or torn into 1/2 inch cubes (about 6 cups of bread)
- 1 1/4 cups milk
- 3 large eggs
- 1/4 cup granulated sugar
- 1 1/2 tsp vanilla extract
- 1/2 teaspoon ground cinnamon
- For the Cinnamon Streusel Topping:
- 2 Tbsp cold butter
- 2 Tbsp light brown sugar
- 2 Tbsp all-purpose Gold Medal flour
- Pinch ground cinnamon
- Small Pinch of salt
- Butter and Maple Syrup, for serving, optional
Seafood - Shrimp and Fish Po' Boys
By BlueSchmoo
Wow!! So easy and so delicious! The whole family including the kiddos devoured these Shrimp and Fish Po' Boys
- SHRIMP and FISH:
- 3 cups vegetable oil, adjusted as needed
- 1 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon dried thyme
- 1 teaspoon salt, plus more for sprinkling
- 1/2 teaspoon freshly ground black pepper
- 8 ounces medium shrimp, deveined, peeled
- 2 (5 ounce) tilapia fillets, cut lengthwise then crosswise into 2-inch pieces
- 1/4 cup whole milk
- 3/4 cup all-purpose flour
- 1/2 cup cornmeal
- CREAMY GARLIC SPREAD:
- 1/3 cup mayo
- 1 clove garlic, pressed
- Zest and juice of 1/2 lemon
- PO' BOYS:
- 1 baguette, cut into quarters
- Iceberg lettuce, shredded for serving
- Sliced tomatoes, for serving
- Hot sauce, optional, for serving
Vegan - Double Chocolate Brownie Dough Balls
By BlueSchmoo
1. In a food processor, add the cashews and process until a fine crumb
- 1/2 cup raw cashews
- 12 Medjool dates (1 cup packed & pitted)
- 2 tbsp cocoa powder
- 1/2 tsp pure vanilla extract
- 1 tbsp pure maple syrup
- 1/4 tsp kosher salt, or to taste
- 1/4 cup chocolate chips
- 1/4 cup shredded unsweet. coconut
- 1/4 cup chopped walnuts
Sweet Potato, Carrot, Apple
By BlueSchmoo
Good morning juice as it is sweet and delicious
- 1 sweet potato, peeled sectioned to fit juicer
- 2 kale leaves
- 3 carrots
- 8 Purple grapes
- 2 rings pineapple
- 1 Lg cameo apple (you could use any of your fav's, approx 10 oz)
- 1/3 lemon, peeled
- 1 " piece ginger
Biscuits - Buttermilk - Rolled
By BlueSchmoo
In a large bowl, combine the flour, baking powder, baking soda and salt; cut in butter until mixture resembles coar...
- 2 cups all-purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3 tablespoons cold butter
- 3/4 to 1 cup buttermilk
- 1 tablespoon fat-free milk
Potatoes - Crusty Potatoes, Tomatoes and onions
By BlueSchmoo
From quick Vegetarian Pleasures
- 2 pounds Medium-size potatoes, (about 6 medium), peeled halved and very thinly sliced
- 3 large Onions, Halved and very thinly sliced
- 4 cloves Garlic; minced
- 1 can (28 oz size) Plum tomatoes, chopped and drained
- 1/4 cup Tomato paste
- 1/2 cup Fruity olive oil
- 3 tablespoons Water
- 2 teaspoons Dried oregano
- Salt; to taste
- Freshly ground black pepper; to taste
Celery Salt Blend
By BlueSchmoo
Celery salt is commonly used in coleslaw and on popcorn
- 2 parts ground celery seed
- 1 part sea salt