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Pumpkin Streusel Pudding Cookies

Pumpkin Streusel Pudding Cookies

By

Hi.  My name is Nikki, and I am a pudding-cookie-addict

  • 3/4 cup butter softened
  • 3/4 cup brown sugar
  • 1/4 cup sugar
  • 1 small box pumpkin spice instant pudding mix dry, do not prepare
  • 2 eggs
  • 1 tsp. vanilla
  • 1 tsp. baking soda
  • 2 1/4 cups flour
  • . STREUSEL TOPPING . .
  • 1/4 cup butter cold
  • 1/4 cup sugar
  • 1/4 cup brown sugar
  • 1/3 cup flour
  • 1/2 tsp. cinnamon
4.7/5 (3 Votes)

Chocolate Pudding Pizza Recipe

Chocolate Pudding Pizza Recipe

By

Prepare cookie mix dough according to package directions

  • 1 package (17-1/2 ounces) peanut butter cookie mix
  • 1 carton (12 ounces) softened cream cheese
  • 1-3/4 cups cold milk
  • 1 package (3.9 ounces) instant chocolate pudding mix
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1/4 cup miniature semisweet chocolate chips
4.4/5 (21 Votes)

Chocolate Chip Cookie Tart

Chocolate Chip Cookie Tart

By

Press cookie dough onto the bottom of an ungreased 9-in

  • 1 tube (18 ounces) Nestlé® Tollhouse® Chocolate Chip Cookie Dough
  • 1 package (8 ounces) cream cheese, softened
  • 2 tablespoons creamy peanut butter
  • 1 tablespoon butter, softened
  • 2 cups confectioners' sugar
  • 1/4 cup Nestlé® Tollhouse® Milk Chocolate Morsels, melted and cooled
0/5 (0 Votes)

Easy Corned Beef and Cabbage Recipe

Easy Corned Beef and Cabbage Recipe

By

Place the onion, potatoes and carrots in a 5-qt

  • 1 medium onion, cut into wedges
  • 4 large red potatoes, quartered
  • 1 pound baby carrots
  • 3 cups water
  • 3 garlic cloves, minced
  • 1 bay leaf
  • 2 tablespoons sugar
  • 2 tablespoons cider vinegar
  • 1/2 teaspoon pepper
  • 1 corned beef brisket with spice packet (2-1/2 to 3 pounds), cut in half
  • 1 small head cabbage, cut into wedges
0/5 (0 Votes)

Easiest Ever Cinnamon Rolls

Easiest Ever Cinnamon Rolls

By

1 Dissolve the yeast in 1 cup of WARM water

  • Ingredients
  • 1 1 2 1/2 or 2 1/2 teas. yeast
  • CINNAMON ROLLS
  • 1 1 2 1/2 or 2 1/2 teas. yeast
  • 1 1 1 c water, warm
  • 1/4 1/4 1/4 c powdered milk or buttermilk
  • 1/2 1/2 1/2 c sugar
  • 1/4 1/4 1/4 c cooking oil
  • 1 1 1 egg
  • 4 4 4 c self-rising flour
  • CINNAMON ROLL FILLING
  • 1 1 1 c sugar
  • 3 3 3 tsp ground cinnamon
  • 3/4 3/4 3/4 c finely chopped pecans (optional)
  • 1/2 1 1/2 1 1/2 - 1 stick butter, room temperature
  • CONFECTIONER'S SUGAR GLAZE
  • 2 2 2 c confectioners' sugar, sifted
  • 1 1 1 tsp vanilla
  • 3-4 3-4 3-4 tsp warm water
4.5/5 (30 Votes)

Magic Cake

Magic Cake

By

Instructions Preheat oven to 325 F degrees

  • 4 eggs (separate yolks from whites) at room temperature
  • 1 tsp vanilla extract
  • 150 g (3/4 cup) sugar
  • 125 g (1 stick) butter, melted
  • 115 g (4 oz or 3/4 cup) of all purpose flour
  • 500 ml (2 cups) milk lukewarm
  • powdered sugar for dusting cake
4.3/5 (22 Votes)

Barbeque Bacon Chicken

Barbeque Bacon Chicken

By

Directions: Preheat oven to 350 degrees F (175 degrees C)

  • cooking spray
  • 8 slices bacon
  • 4 skinless, boneless chicken breast halves
  • 3/4 cup barbeque sauce (such as
  • Cattlemen's® or Jack Daniels
4.4/5 (12 Votes)

Strawberry Cheesecake Pie

Strawberry Cheesecake Pie

By

In a small bowl, combine the strawberries, almonds and sugar

  • 2 cups sliced fresh strawberries
  • 1/4 cup chopped almonds, toasted
  • 1 tablespoon sugar
  • 1 graham cracker crust (9 inches)
  • 1 package (8 ounces) cream cheese, softened
  • 2 cups cold milk, divided
  • 1 package (3.4 ounces) instant vanilla pudding mix
5/5 (1 Votes)

Southern Green Beans

Southern Green Beans

By

Place the chopped bacon in a skillet, and cook over medium heat, stirring occasionally, until evenly browned, 8 to ...

  • 6 slices bacon, chopped
  • 3 tablespoons butter
  • 1 red onion, chopped
  • 2 pounds fresh green beans, trimmed and snapped
  • 8 small new potatoes, diced
  • 1 large clove garlic, minced
  • 1/4 cup chicken broth
  • 1 1/2 teaspoons white balsamic vinegar
  • salt and pepper to taste
4.6/5 (24 Votes)

Creamy Lemon Chicken

Creamy Lemon Chicken

By

Between pieces of plastic wrap or waxed paper, place each chicken breast smooth side down; gently pound with flat s...

  • 1/4 cup Gold Medal® all-purpose flour
  • 4 boneless skinless chicken breasts
  • 1 (18 ounce) can Progresso™ Recipe Starters™ creamy roasted garlic with chicken stock cooking sauce
  • 3 tablespoons lemon juice
  • Chopped fresh parsley (optional)
  • Grated lemon zest (optional)
  • Hot cooked rice (optional)
0/5 (0 Votes)